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MANILA, Philippines – Miguel Tabuena flashed awesome power and dominated the long holes of the Macau Golf and Country Club on his way to a five-under 66, four strokes behind Thai Phachara Khongwatmai and Scot David Drysdale at the start of the Macau Open Thursday.
MANILA, Philippines — The Philippines’ first ever Uniqlo Coffee, the signature café of Japanese apparel retailer Uniqlo, will open to the public on October 13, Friday, in the brand’s flagship store in Glorietta 5, Makati City.
MELBOURNE – Rafael Nadal will return to Grand Slam action at the Australian Open in January, tournament director Craig Tiley said Wednesday, for what will almost certainly be the Spaniard's farewell to Melbourne.
China’s Pingyao International Film Festival has announced the line-up for its seventh edition (October 11-18), which will open with Wei Shujun’s Only The River Flows and close with the world premiere of Fei Yu’s Football On The Roof.
The Bureau of Fire Protection (BFP) leadership, led by Fire Chief Louie S. Puracan has expressed openness to the creation of a sustainable pension fund for the military and uniformed personnel (MUP). This declaration was made during the economic team’s 21st consultative meeting held on July 4, 2023, at the BFP Headquarters in Quezon City.
One of London’s most exciting chefs, Ferdinand “Budgie” Montoya, is opening a new Filipino street food joint in Oxford Circus.Budgie will launch Apoy at Market Halls on May 15, fresh from an appearance on BBC2’s Great British Menu and his year-long residency on Heddon Street in Mayfair.Apoy will serve a succinct menu of barbecued meat, fish, and vegan skewers, a homage to the grill carts that line the streets of Manila.Budgie hailed skewers as a Filipino “staple,” marrying sweet, salty, tangy, and savoury flavours. The menu will include skewers of pinoy pork, inasal chicken, garlic and salted egg prawns, and oyster mushrooms.Each dish is a modern riff on classic Filipino recipes — a style of cooking that has impressed Standard critic Jimi Famurewa in the past — marinated in the likes of 7UP, banana ketchup, calamansi juice, and coconut vinegar, and will be served with rice, pickled papaya salad, and dipping sauces.Budgie also plans to revisit his signature fried chicken skins, one of his more popular dishes from Sarap, and Sarap Baon, his now closed restaurants in Mayfair and Brixton.
NA KLANG, Thailand — Clutching a well-worn teddy named "Little Bear", Paweenuch Supolwong fiddles with Buddhist amulets hanging heavy on her neck as her grandmother tells of the trauma still afflicting the four-year-old.