The hands behind a cup of coffee in Panama
Conclusion
Coffee latest news
Recipe: Chef Tatung Sarthou's Chocolate Peanut Butter Cake
MANILA, Philippines — When Chef Myke "Tatung" Sarthou was a kid, Skippy Peanut Butter was his favorite sandwich filling. He loved bringing peanut butter sandwiches with either sliced bananas or guava jelly as baon to school, and he would share his sandwiches with his friends in school. So, Skippy was a regular item in the Sarthou pantry during his growing-up years.
Hot flat world
If you have read Thomas Friedman who started with a flat world (The World is Flat, 2005) then followed it up with the sequel on how we should green the world (Hot, Flat and Crowded, 2008), that was a good 15 years ago. And today, listening to Lopez Group chairman Federico “Piki” Lopez speak, we are in big trouble. Our world is hotter and only a conscious effort to rebuild, renew and regenerate our planet will save it from burning out.
Coffee will take ‘double hit’ from climate change and pollinator loss, scientists warn
Climate change and habitat loss are combining to dramatically shrink the numbers of insects pollinating key tropical crops. As those problems intertwine and intensify, it likely will hit coffee lovers right in the mug, according to a new study.
Swarovski afternoon tea now available in Raffles Hotel Makati
MANILA, Philippines — Ever fancied eating Swarovski crystals?
Press Release - Sen. Tolentino: Bajo de Masinloc mishap probe to help determine PH 'archipelagic sea lane'
Sen. Francis "Tol" Tolentino sees the need to conduct a Senate special investigation on the sea mishap that killed three Filipino fishermen at Bajo de Masinloc on Oct. 2 in the West Philippine Sea to help determine the country's 'archipelagic sea lane.'
Recipe: Chef Alvin Ong's fruity latte drink
MANILA, Philippines — A good latte drink will certainly perk up your day, especially one that is freshly made at home. How about adding a dose of healthy and delicious blueberries to it?