Yakiniku reimagined into ramen, buns
MANILA, Philippines — Originally simply “grilled meat” in Japan, Yakiniku has been given a new life by a famous Japanese restaurant chain – exclusively for the Filipino palate.
DISH latest news
Chef Mel Rocha brings heirloom dishes to Sentro Artista
While it is known as a premier haven for visual artists, artisanal products, events and groundbreaking publications, Sentro Artista is also a hub for rising local culinary stars.
Ginebra's Thompson sidelined with back injury
MANILA, Philippines -- Barangay Ginebra playmaker Scottie Thompson is expected to miss a number of games due to a back injury, Gin Kings head coach Tim Cone said.
Recipe: Easy Shawarma marinade and sauce
MANILA, Philippines — If you're looking for a quick fix, Shawarma is often a filling choice.
Recipe: Pickle mustard hotdog dressing
MANILA, Philippines — Hotdog is undeniably a favorite for many as it is easy to prepare and goes well with both rice and bread. Its taste can be elevated with sauces and dips.
PH achieves Guinness World Record for most variety of pork dishes on display
MANILA, Philippines — When the National Federation of Hog Farmers Inc. (NFHFI) organized this year’s National Hog Festival 2024, it did not only aim to promote the food security, safety, sovereignty of the local agricultural sector, and tourism through food.
Press Release - Villar wants to reduce dependence on imported pork
Sen. Cynthia A. Villar is upbeat that hog producers' link and network with institutional markets such as restaurants and hotels will lessen their dependence on imported pork.
Blackwater's Ilagan steps up for injury-hampered Nambatac
MANILA, Philippines -- New Blackwater acquisition Rey Nambatac played just five minutes against the TNT Tropang Giga on Saturday.