Recipe: Chef Sau del Rosario's delicious duck dish
MANILA, Philippines — Got leftover duck confit? Do not let it go to waste. Turn it into a really impressive rice dish.
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French baker hailed chocolate croissant world champion
TOULOUSE, France — A French baker has won the Chocolate Croissant World Cup, wowing judges with his windmill-shaped variation of the pastry with a dash of Chinese pepper and a citrus glaze.
Experience dates you’ll never forget with NOM’s recipes and giveaway!
MANILA, Philippines — NOM is the new go-to app for all your recipes, kitchen essentials, community engagements and exciting prizes!
Recipe: Salmon 'Pie' with California Raisins
lMANILA, Philippines — Do you love salmon? You will love salmon even more with this Salmon en Croute with California Raisin-Caper Jam, which Chef Sau del Rosario prepared for a recent Raisin Administrative Committee (RAC) event held at his very own restaurant, Sawsaw.
Recipe: Easy Shawarma marinade and sauce
MANILA, Philippines — If you're looking for a quick fix, Shawarma is often a filling choice.
Recipe: All-Purpose Vinegar Cleaner for eco-friendly cleaning
CAINTA, Philippines — In the quest for a spotless home, the choice of cleaning products isn't just about cleanliness — it's about helping your well-being, too. Conventional cleaners often pack a punch of harsh chemicals that can jeopardize respiratory health and overall wellness.
Recipe: Pickle mustard hotdog dressing
MANILA, Philippines — Hotdog is undeniably a favorite for many as it is easy to prepare and goes well with both rice and bread. Its taste can be elevated with sauces and dips.
Recipe: Peri-Peri Chicken
MANILA, Philippines — Do you love chicken but you want something more than just the usual fried chicken? This recipe of Peri-Peri Chicken just might be the one you are looking for.