Recipe: Veggie Stir-fry
MANILA, Philippines — Vegetables are good for the body. They taste great, especially when sautéed or stir-fried together because all the natural goodness of flavors come together, so with textures of the ingredients.
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MANILA, Philippines — Vegetables are good for the body. They taste great, especially when sautéed or stir-fried together because all the natural goodness of flavors come together, so with textures of the ingredients.
MANILA, Philippines — Duck, especially roast duck, is highly prized in Chinese cuisine. It is evident in how most people look forward to the Roast Peking Duck course in lauriat dining.
MANILA, Philippines — You love Chocolate Cake, especially if it has a super fudgy chocolate icing that is perfect in its sweetness, texture and mouthfeel.
MANILA, Philippines — Tres Leches means three kinds of milk. When Home Foodie and San Miguel Pure Foods Culinary Center call their freshly baked batch of cupcakes Tres Leches Cupcakes, it means they are soft, creamy and delicious and made with three kinds of milk.
MANILA, Philippines — Are you planning to buy a cake for Father’s Day? Well, you can, because there are so many options available on the market. But if you really want to put your message across and tell your Dad just how much you love and appreciate him, you can bake a cake for him.
MANILA, Philippines — Paella is a Spanish rice dish has proven itself to be so versatile that it can take on any cuisine influences aside from its own.
MANILA, Philippines — Every Filipino family has its own version of Beef Kaldereta. It is such a popular Filipino dish that almost everyone knows it.
MANILA, Philippines — More than just the usual Chocolate Chip Loaf, Raisin Loaf and Chocolate Loaf, Chef Jill Sandique recently created a not-so-usual loaf called Lemon and Milk Chocolate Pound Cake. Light, moist and fluffy, this recipe is easily one of Chef Jill’s favorites.