Recipe: Deconstructed duck in bite sizes
MANILA, Philippines — Duck, especially roast duck, is highly prized in Chinese cuisine. It is evident in how most people look forward to the Roast Peking Duck course in lauriat dining.
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Recipe: Fudgy Chocolate Cake
MANILA, Philippines — You love Chocolate Cake, especially if it has a super fudgy chocolate icing that is perfect in its sweetness, texture and mouthfeel.
Recipe gift idea: Tres Leches Cupcakes
MANILA, Philippines — Tres Leches means three kinds of milk. When Home Foodie and San Miguel Pure Foods Culinary Center call their freshly baked batch of cupcakes Tres Leches Cupcakes, it means they are soft, creamy and delicious and made with three kinds of milk.
Recipe: Vegan Chocolate Cake for Dad
MANILA, Philippines — Are you planning to buy a cake for Father’s Day? Well, you can, because there are so many options available on the market. But if you really want to put your message across and tell your Dad just how much you love and appreciate him, you can bake a cake for him.
Recipe: Chicken Paella with a smoky flavor
MANILA, Philippines — Paella is a Spanish rice dish has proven itself to be so versatile that it can take on any cuisine influences aside from its own.
Recipe: Batangueño-style Beef Kaldereta
MANILA, Philippines — Every Filipino family has its own version of Beef Kaldereta. It is such a popular Filipino dish that almost everyone knows it.
Recipe: Citrussy, fruity pound cake
MANILA, Philippines — More than just the usual Chocolate Chip Loaf, Raisin Loaf and Chocolate Loaf, Chef Jill Sandique recently created a not-so-usual loaf called Lemon and Milk Chocolate Pound Cake. Light, moist and fluffy, this recipe is easily one of Chef Jill’s favorites.
Recipe: Italian-style chicken rice dish
MANILA, Philippines — Filipinos love rice in their meals. Most simply cannot do without it.